Many pre-packaged salads contain bacteria which can cause potentially deadly food poisoning.

One in 10 salads has poisonous bacteria - Sunday Telegraph

Extract:

"Food safety experts are calling for stricter production controls on ready-to-eat salads after tests revealed that many contain bacteria which can cause potentially deadly food poisoning.

A report compiled by the government's Health Protection Agency (HPA), found that one in 10 pre-packaged salads containing meat or seafood was contaminated with the listeria bacteria. Evidence of E. coli and salmonella was found in some bags of salad.
The HPA report, which involved testing more than 2,600 ready-to-eat salads, concluded that the control of bacteria in food manufacturing and in shops was essential to minimise the potential for hazardous food contamination."


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