Which Food Additive Is Doing The Most Harm? - For Most People The Answer Has To Be Salt.

Which is the food additive most likely to be harming your health? - It is salt - common salt - sodium chloride. - That's if you are one of the people living in the developed world and are one of the majority who are overweight or obese.

These are two of the factors that make salt/sodium a harmful food additive for you:

1. It may be that you like to eat convenience food/ready meals/takeaways/processed foods/salty snacks. These are too high in salt to be healthy for anyone who is overweight.

2. It may be that you have taken or are taking prescribed medication that causes salt sensitivity and that has resulted in fluid retention/weight gain/obesity/high blood pressure and all the other health problems associated with drug-induced obesity.

Lose weight, reduce your risk of most cancers, high blood pressure, type 2 diabetes, heart disease, heart attack, vascular dementia, stroke, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver damage and kidney problems, and improve your health in many other ways without drugs, hunger or expense by eating less salt! - Try it! - You will feel so much better!

See my website www.wildeaboutsteroids.co.uk
The site does not sell anything and has no banners or sponsors or adverts - just helpful information.

Read my Mensa article on Obesity and the Salt Connection

And see Sodium in foods

FAT RETENTION

amitriptyline

prescribed steroids and HRT

Vulnerable groups

See advice for pregnant mothers

Children and Obesity

Associated health conditions