Lose weight by eating less salt! - Go on! - Try it! - You will feel so much better!
See my website
Wilde About Steroids

Read my Mensa article on Obesity and the Salt Connection

Read my Mensa article on Cruelty, Negligence and the Abuse of Power in the NHS: Fighting the System

Read about the cruel treatment I suffered at the Sheffield Dental Hospital: Long In The Toothache

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Showing posts with label Delia Smith. Show all posts
Showing posts with label Delia Smith. Show all posts

Friday, 9 May 2008

Celebrity chef Gordon Ramsay has called for restaurants that serve fruit and vegetables out of season to be fined for not using home-grown produce.

Gordon Ramsay's war on out-of-season vegetables

Extract from the Telegraph:

"Ramsay said he had spoken to the Prime Minister Gordon Brown briefly about the issue and warned that buying food from abroad made cooks lazy.

"If we don't restrict our movements within this industry of seasonal produce only, then the whole thing will spiral out of control," he told the BBC.

He criticised fellow celebrity chef Delia Smith for her support of ready-made food and canned goods.

"I would expect students struggling on £15 a week to survive eating from a can but the nation's favourite, all-time icon reducing us down to using frozen, canned food - it's an insult," he said.

"And it makes our lives, from a chef's point of view, a lot harder. Here we are trying to establish a reputation across the world for this country's food and along comes Delia and tips it out of a can. That hurts."

Here is a list of which vegetables, according to the food website Eat the Seasons, are in season and when:

January - beetroot, brussels sprouts, parsnip, apples

February - cauliflower, chicory, leeks, pears

March - purple sprouting broccoli, rhubarb, spring onions

April - jersey royal new potatoes, radishes, watercress

May - asparagus, spinach, spring onions

June - artichoke, carrots, courgettes, runner beans

July - broad beans, cucumber, onions

August - peas, potatoes, raspberries, plums

September - butternut squash, marrow, blackberries

October - celery, kale, chestnuts, elderberries

November - pumpkin, swede, quince, walnuts

December - turnips, leeks, apples"

Fruit and vegetables can help you lose excess weight and improve your health in many other ways too. - See Sodium in foods and

Associated health conditions

Sunday, 27 April 2008

It is a pity that Delia Smith is encouraging the use of convenience foods in meal preparation - because most convenience foods are high in salt...

Delia Smith's 'cheats' fly off the shelves
article in the Sunday Telegraph about the increase in sales of convenience food products featured in Delia's 'How to Cheat at Cooking’ book and TV programme

What a pity Delia is encouraging the eating of convenience foods - because most of them contain a lot of added salt. - As well as increasing the incidence and severity of obesity, added salt raises blood pressure and has many other ill-effects on people's health.

Lose weight, reduce your risk of most cancers, high blood pressure, type 2 diabetes, stroke, heart disease, vascular dementia, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver and kidney problems, and improve your health in many other ways without drugs or expense by eating less salt! - Try it! - You will feel so much better!

See my website http://www.wildeaboutsteroids.co.uk/.html (The site does not sell anything and has no banners or sponsors or adverts - just helpful information.)

Read my Mensa article on Obesity and the Salt Connection

Children and Obesity

vulnerable groups

See Sodium in foods and

Associated health conditions and

See FAT RETENTION

advice for pregnant mothers

http://www.wildeaboutsteroids.co.uk/socio.html - social and economic considerations

Monday, 7 April 2008

Delia Smith's 'Cheat' recipes 'have too much salt'

Delia Smith's recipes 'have too much salt'

Extract from the Telegraph:

"A number of Delia Smith's recipes in her How to Cheat at Cooking series contain more salt than the recommended daily intake, food campaigners warn today.

Government guidelines suggest that adults should include no more than 6g of salt in their diet each day.

But some of Miss Smith's latest recipes exceed the limit in one dish, even before any salt is added for seasoning, according to research by Consensus Action on Salt and Health (Cash).

It looked at a range of starters and main courses from her television series, which is aimed at helping people with little time or cooking ability and recommends short cuts such as using frozen mashed potato. Some of the ready-made foods she advocates are already high in salt."

I saw the end of Delia's ghastly programme today as I awaited the programme I had switched on to watch. I was immediately repelled by the lemongrass ingredient that was stored in BRINE - a high salt liquid. - And I noticed that no-one actually ate the appalling concoction she had made - sirloin steak ruined by an appalling high-salt concoction described as a marinade, dunked in some other ghastly stuff and then wrapped in iceberg lettuce...)o: - This brought to mind one of her programmes years ago in which she had advised not to wash lettuce!!! (so that it didn't go limp or something). - I resolved at that time never to eat anything Delia had cooked or assembled, 'cos I wouldn't want to risk food poisoning...)o: