Lose weight by eating less salt! - Go on! - Try it! - You will feel so much better!
See my website
Wilde About Steroids

Read my Mensa article on Obesity and the Salt Connection

Read my Mensa article on Cruelty, Negligence and the Abuse of Power in the NHS: Fighting the System

Read about the cruel treatment I suffered at the Sheffield Dental Hospital: Long In The Toothache

You can contact me by email from my website. The site does not sell anything and has no banners, sponsors or adverts - just helpful information about how salt can cause obesity.

Showing posts with label Fluid Retention. Show all posts
Showing posts with label Fluid Retention. Show all posts

Saturday, 11 May 2013

If you are about to start taking amitriptyline then be prepared for weight gain, bloating, excessive thirst, painful breasts, swollen face, constipation, memory impairment and other problems.

If you are about to start taking amitriptyline then be prepared for weight gain, bloating, excessive thirst, painful breasts, swollen face, sodium retention, fluid retention, constipation, memory impairment and other problems. You can read here about the adverse effects of taking amitriptyline. The adverse effects are not temporary. You can mitigate the severity of these side-effects by seriously cutting down on salt and salty food.

Tuesday, 26 March 2013

Is salt fattening? - Yes, salt is fattening for some people.

Is salt fattening? - Yes, it is fattening for some people. - Salt is fattening for people who suffer from excess fluid retention. You can read here about the groups of people who are vulnerable to salt, and whose health and weight would be improved if they were to cut down on salt and salty food. They would also feel much better in themselves.

Thursday, 3 January 2013

Don't deride it till you've tried it! - Losing weight by eating less salt, that is.

Don't deride it till you've tried it! - Losing weight by eating less salt, that is. - Very occasionally, foolish people write to me to deride my assertion that the easiest, fastest, safest way to lose excess weight is seriously to cut down on added salt/sodium. For one thing, they are usually naturally slim people who have never had the problem of being overweight/obese and never experienced the difficulties of losing that excess weight while living in a society that relies heavily on processed food products that are high in salt and other sodium compounds. For another, they tend to think of losing weight only as losing excess fat. - There is a strange idea around that to lose excess fluid as a means of losing weight is somehow 'cheating' and doesn't count! - What nonsense! When overweight people lose excess fluid by cutting down on added salt/sodium they not only lose excess weight, reduce their risk of developing type 2 diabetes, high blood pressure, cancer, depression, heart disease, arthritis, fragile bones, premature aging, cognitive decline, dementia and many other degenerative conditions, but also lower their likelihood of experiencing a stroke, heart attack, frailty and mobility problems. - What's not to like? - Go on! - Try it! - Lose weight by eating less salt and salty food! - You will feel sooo much better!

Saturday, 27 October 2012

Why is adding salt to food more harmful than in former years?

Adding salt to food is more harmful than years ago because in our developed world, a greater proportion of people are now sensitive to salt than used to be the case. There is both a higher incidence of salt sensitivity and the salt sensitivity itself tends to be more severe. - One of the factors contributing to salt sensitivity is the fact that these days, in general, most children- even toddlers -eat a diet that is too high in salt. Salt is especially bad for children. High salt intake, such as from salty snacks like crisps and salted nuts and junk like Cheesestrings, is a major cause of child obesity. - See Children and Salt. And a taste for salt acquired in childhood is not very easy to 'unacquire'. So the habit of eating over-salted food literally feeds a growing number of related health problems including high blood pressure, obesity, type 2 diabetes, arthritis, stroke, heart disease, depression, dementia and so many more.
 
But at least as important a causative factor in salt sensitivity as high salt intake in childhood is the ever-growing ingestion of pharmaceutical drugs. Pharmaceutical drugs are being prescribed more and more in the UK (and even more still in United States) and other industrialised countries. Most of the prescriptions are for drugs that cause sodium and water/fluid retention and salt sensitivity. I don't mean that they are prescribed with the intention of causing sodium and water retention, but problems with salt are the most common undesirable side-effects of the most frequently prescribed rugs. These include antidepressants, anticonvulsants, antipsychotics, steroids, birth control medications and many more.
 
When you couple the over-prescribing of these dangerous salt-sensitising drugs with the highly-salted processed food that is the norm for a majority of consumers these days, it is assuredly a recipe for disaster both on a personal scale and in the wider social context. - I suggest that you try to avoid prescription drugs as far as you safely can and cut down on salt and salty food as much as you reasonably can. You'll lose some excess weight and improve your health and you'll feel sooo much better!

Friday, 10 August 2012

SALT: it doesn't just kill slugs, it can kill people too

Some people kill slugs by sprinkling salt onto them. This draws the water out of their very watery bodies and produces a sort of slug sludge. It seems a peculiarly cruel death. The internet can supply more kindly ways to divest oneself of unwelcome slugs.
 
When salt kills people it is usually a more long-drawn-out death. Instead of the salt drawing water out of its victim's body as with the slug, it draws more water into the body. Salt's victims tend to be babies/small children, who are vulnerable to salt because of the immaturity of their organs and their blood vessels, or pregnant women, made vulnerable to salt by hormone changes in their bodies, or other groups made sensitive to salt, most notably by taking commonly prescribed drugs, including antidepressants and steroids. All of these groups, because of excess fluid retention (extra salt and water, mainly held in the bloodstream), tend to become overweight/obese/morbidly obese, with the health consequences attendant on that, including high blood pressure, stroke, heart disease, cancer (especially stomach cancer), arthritis, insomnia, depression, impaired kidney function, liver problems, type 2 diabetes and many more, as well as emotional distress because of the stigmatising attitudes provoked by obesity in modern-day societies.
 
You could lose weight and reduce your risk of suffering from the unpleasant, unhealthy consequences of salt sensitivity/vulnerability, of early disability and premature death, by simply eating less salt and salty food. - Go on! - Try it! - You will feel sooo much better! - and, dare I say it? - less sluggish!

Wednesday, 6 June 2012

Are you overweight and apple-shaped? You could reduce this problem by reducing salt intake.

Are you overweight and apple-shaped? You could reduce the problem by cutting down on salt and salty food. Everyone who is overweight has a higher than normal blood volume because of excess water/fluid retention, and would benefit from eating less salt/sodium. 

(Steroid victims in particular are at risk of huge weight gain and the dangerous condition of being obese and apple-shaped, because they are so seldom informed that they need seriously to reduce their salt intake while taking the steroid meds.)

Lose weight, reduce your risk of most cancers, high blood pressure, type 2 diabetes, stroke, heart disease, angina, vascular dementia, osteopenia, osteoporosis, hypercholesterolaemia, depression, liver and kidney problems, and improve your health in many other ways without drugs or expense by eating less salt! - Try it! - You will feel so much better!

Sunday, 20 May 2012

The Queen: her feet look swollen

In this article in the Telegraph today, the photograph of the Queen's feet in patent leather shoes gives the impression that either the Queen is wearing shoes that are too small for her (unlikely) or that her feet must have swollen while she has been wearing them. It seems to me that she is experiencing that common problem of having feet that swell as the day goes on because of excess fluid gravitating downward.

The Queen was not overweight when she was younger, but her four pregnancies were probably a big factor in her developing excess fluid retention. I'll bet she's glad to get out of her court shoes at the end of her busy day and put her feet up!

The Queen's problem of fluid retention and swelling feet would be reduced if she were to cut down on salt/sodium and salty food. - If you too, dear Reader, suffer from swollen feet, I make the same suggestion to you. - You will feel sooo much better!

Saturday, 17 March 2012

How can eating salt and salty food when you are on certain medications cause weight gain?

Table salt is a chemical compound. Its chemical name is sodium chloride. It is present in the bloodstream in solution as sodium ions and chloride ions. It is the sodium ions that are involved in the fluid retention that causes weight gain. This webpage tells you more about sodium in food.

Amitriptyline does not contain salt. But amitriptyline weakens the walls of the blood vessels so that extra sodium ions and the water associated with them can distend the blood vessels so that they hold a greater blood volume than before. - The blood has been diluted a bit with the sodium ions and water. This is an example of fluid retention and an example of one of the many medications that cause it by weakening the walls of the blood vessels.

If you want to get the hang of it better, I suggest you read http://www.wildeaboutsteroids.co.uk/lose_weight.html and http://www.wildeaboutsteroids.co.uk/obesity_and_the_salt_connection.html

Wednesday, 25 January 2012

On Radio 4's Inside Health programme today one of the topics discussed was Tinnitus

On Radio 4's Inside Health programme today one of the topics discussed was Tinnitus. Correct me if I'm wrong, but I don't think that cutting salt intake was mentioned as helpful with this problem. Nonetheless if you type something like "tinnitus salt reduction" into your favourite search engine you will see that many people find that sodium reduction reduces the intensity of their tinnitus. I believe this is because there is a connection between tinnitus and fluid retention. - Anyway, since we are constantly advised these days to eat less salt to reduce heart disease and the risk of high blood pressure, heart attack and stroke, and it is manifestly good for health to reduce salt intake, why not take the plunge and seriously cut down on salt and salty food? This is a safe, cost-free and drug-free course of action. It may very well improve your tinnitus problem as well as benefiting your general health and longevity. - What's not to like?

Saturday, 21 January 2012

If your medication gives you a dry mouth or makes you thirsty

If your medication gives you a dry mouth or makes you thirsty, then it may be causing fluid retention, and fluid retention results in weight gain and sensitivity to salt (and many other unpleasant and undesirable side-effects). If you want to reduce the weight gain then the options are: reducing the dosage, gradually weaning yourself off the drug, changing the medication to another, and/or seriously cutting down on salt and salty food. The most commonly prescribed drugs that tend to have this effect are anti-depressants, especially amitriptyline.

Friday, 2 December 2011

Study finds both high and low levels of salt consumption are linked to higher risk of heart attack, stroke and congestive heart failure

Consumption of too much, and too little, salt may be linked to a higher risk of heart-related hospitalisations and deaths, according to a new study.
Read article at foodnavigator-usa.com

But the researchers seem to me to be confusing association with causation. - When consumers know themselves to be sensitive to salt/sodium and/or know themselves to have high blood pressure, for example, they are likely to reduce their salt intake as a sensible precautionary measure. - Thus their low salt intake is not the cause of their increased risk of cardiovascular events, but the intentional consequence of knowing themselves to be vulnerable to adverse consequences if they were to eat more salt. I myself would certainly have died years ago, had I not reduced, and gradually eliminated, my consumption of any food containing added salt, thereby reducing both my extremely high blood pressure back to 'normal', and my obesity due to fluid retention. See my Mensa article about this.

Friday, 25 November 2011

The meds that result in salt sensitivity don't just cause obesity; they damage every system in your body: heart, kidneys, liver, blood vessels, etc.

The many prescription drugs that result in salt sensitivity don't just cause morbid obesity, they damage every system in your body: heart, kidneys, liver, skin, blood vessels, metabolism, etc.

Drugs like tricyclic antidepressants, and like HRT and corticosteroids, and many other drugs, including anti-psychotics and anti-convulsants, cause relaxation of the muscles of the blood vessel walls, with sodium retention as a side-effect. This in turn leads to water retention because extra sodium/salt attracts water to itself. The relaxed state of the blood vessel walls and the impaired kidney function permit a greater blood volume, i.e. permit the incursion of more salt and its accompanying water. If the drugs are taken for long enough, the extra fluid in the body (salt water/fluid retention in the veins = extra blood volume) results both in higher blood pressure (because of the extra pressure on the walls of the blood vessels) and, obviously, in weight gain from the extra volume of blood. The blood vessel walls become weakened and the kidney function impaired by the extra blood volume to have to deal with. A general term for this sort of problem (not always caused by prescription drugs) is salt sensitivity. Since more and more drugs are being prescribed by the drug-oriented medical profession, more and more people are becoming sensitive to salt, and therefore gaining weight, especially if they eat a lot of processed food, well-known to contain a lot of added salt. (I’ve never understood or agreed with the usual claim that relaxation of the blood vessels lowers blood pressure. Maybe this is with people who are not sensitive to salt. – I don’t know.)

Extract from
http://www.mayoclinic.com/health/sodium/NU00284

“Your kidneys naturally balance the amount of sodium stored in your body for optimal health. When your sodium levels are low, your kidneys essentially hold on to the sodium. When sodium levels are high, your kidneys excrete the excess in urine.

But if for some reason your kidneys can’t eliminate enough sodium, the sodium starts to accumulate in your blood. Because sodium attracts and holds water, your blood volume increases. Increased blood volume makes your heart work harder to move more blood through your blood vessels, which increases pressure in your arteries. Such diseases as congestive heart failure, cirrhosis and chronic kidney disease can make it hard for your kidneys to keep sodium levels balanced.

Some people’s bodies are more sensitive to the effects of sodium than are others. If you’re sodium sensitive, you retain sodium more easily, leading to fluid retention and increased blood pressure. The extra sodium can even lead to high blood pressure, which can lead to heart disease, stroke, kidney disease and congestive heart failure.”

Although the Mayo Clinic mentions arteries rather than veins, people who are extremely sensitive to salt, like me, are far more aware of swollen veins and the problems and pain they cause, since the changes are very obvious and visible, rather than problems with arteries, even if these are possibly more dangerous than the over-stretched, fragile, agonisingly painful veins.

Friday, 4 November 2011

Fancy a Free, Safe Face Lift?

Fancy a Free, Safe Face Lift? - If your face seems to be sagging, with heavy, hanging folds of flesh, don't curse gravity and start to think about surgery to stretch and lift the skin and cut off excess. After all, lots of things can go wrong with surgery and it causes pain and costs a lot of money.

I invite you to consider this instead. - The heaviness of the hanging folds of skin on your face is principally because of excess fluid retention. This excess fluid is in the blood vessels - the veins or the tiny capillaries that are largely invisible except for some reddening of the skin. The excess fluid is excess water held there by some sodium retention/salt sensitivity.

If you seriously cut down on salt and salty food this will reduce the amount of excess water held in your blood vessels. (It just gets excreted in the urine.) So there will be less weight pulling your skin down. - An easy, completely safe face lift! - You will look younger and fitter, and you will feel so much better! - And as well as the 'face lift', you will have lost some of the excess fluid elsewhere on your body too, and so you will have lost some excess/surplus weight. - What's not to like!? - Lose excess weight by eating less salt! - Go on! - Try it!

Thursday, 29 September 2011

If your medication causes sodium retention you will gain weight and may become obese

There are many medications that cause sodium retention/fluid retention/water retention/weight gain/obesity/edema/swelling. Here are some of them: steroids and HRT, most antidepressants, antipsychotics, anti-epileptics, anticonvulsants, and more.

If you have become overweight/obese because of drug-induced sodium retention, you need to reduce your salt intake in order to lose weight. If you do not reduce your salt intake you will continue to gain weight, regardless of how many or how few calories you eat.

Friday, 22 July 2011

Diet Drinks will not help you lose weight or inches

Calorie-free Diet Drinks will not help you to lose weight or inches and they are particularly bad for your waistline. Read about the harm done by artificial sweeteners in this excellent article from the Daily Mail. In general it is best to avoid putting synthetic chemicals into your body.

Good, safe, natural ways to lose excess weight and reduce your waist measurement are to cut down on salt/sodium and salty food and to eat plenty of vegetables and fruit. - The natural potassium in vegetables and fruit displaces some of the sodium from the body. The body then loses some of the excess fluid it has been holding in the bloodstream. This extra fluid (water weight) is excreted in the urine and so you lose weight, have more vitality, feel tons better and less bloated, can think more clearly and move more easily, and altogether you will be sooo pleased with your new, healthier, happier self that I hope you will be motivated to make lower sodium intake a permanent feature of your (longer) life...(o: - Read also about safe, natural ways to reduce Fat Retention.

Sunday, 3 July 2011

Children's health is being damaged and their lives shortened because they are eating too much salt and salty food

Children's health is being damaged and their lives shortened because they are eating too much salt and salty food. See Children are vulnerable to salt. It is important to protect children from processed foods/salty snacks/ready meals and the like. Children are more at risk from their salt intake than adults are.

Children are especially vulnerable to salt because of their small size and small blood volume, and because their blood vessels are weaker than those of adults. Salt, and the water it attracts to it, can more easily distend weak blood vessels than fully mature ones. The resulting increase in blood volume and other fluid retention results in weight gain, as well as higher blood pressure and many other undesirable consequences. The smaller the child, the less salt they should have - and a baby, of course, should have no salt at all. - Babies can die if they are fed salty food.


Because children have much smaller bodies than adults it would be best if they had no more than half as much salt as adults. Most children, however, have much more than this because they eat so many snacks and instant foods. Just one cheeseburger, for instance, contains almost double the recommended daily salt maximum for children. There are high amounts of salt in packet soups, instant noodles, ketchup and sauces, sausages, burgers and savoury snacks. Fat children will lose weight fast if they eat less salt. And even faster still if they eat plenty of fresh fruit and unsalted vegetables, because these are rich in potassium, which helps to displace sodium from the body. Overweight children should not be put on a diet; dieting is harmful and unnecessary and does not usually result in weight loss. Once children start dieting it is often the beginning of a lifetime of yo-yo dieting and increasing weight and ill-health.

Unfortunately bread contains a lot of salt and most families eat quite a lot of bread because of using it for sandwiches in packed lunches, and for toast, etc. Because of its high salt content bread is not a healthy food for little children or for anyone who is overweight. Some bread manufacturers have lowered the salt content of certain loaves, but most bread still usually contains 0.5g or more of sodium per 100g. This is too much. - Always check on the packet; look for the lowest sodium content.

Cheese is often recommended as being good for children because it contains calcium, but cheese is not really good for children because it has a high salt content. So don't give them a lot of it. Children can get plenty of calcium by drinking milk and by eating dairy yogurt (but avoid non-dairy yogurt and low-fat yogurt and the sort of yogurt that has added sugar or sweeteners, colours or other synthetic chemical additives).

Thursday, 30 June 2011

Meniere's Disease? Vertigo? Tinnitus? Feeling of pressure in the ear due to fluid build-up? You can reduce these problems by cutting down on salt.

Meniere's Disease? Vertigo (a form of dizziness where your surroundings appear to spin)? Tinnitus (an abnormal ringing noise inside the ear)? Feeling of pressure or fulness in the ear due to fluid build-up? Fluctuating hearing loss? These health problems are all caused or exacerbated by fluid retention, and fluid retention can easily be reduced by seriously cutting down on salt and salty food. So here's what to do:

Obviously try to give up sprinkling salt on your food. But also, as far as you can, eat fresh food you cook yourself, instead of processed foods, ready meals and takeaways, because these convenience foods are usually very high in salt. See Foods High and Low in Salt/Sodium. Other health benefits you will experience from eating less salt are that you will lose some excess weight, reduce high blood pressure, have more energy, and feel much better. You will also reduce your risk of stroke, diabetes, coronary heart disease, heart attack, most cancers, dementia and many other degenerative illnesses and conditions that are also related to fluid retention and salt sensitivity.

Friday, 17 June 2011

Latest Salt Warning: Salty Sausages

Latest Salt Warning: Salty Sausages. - CASH (Consensus Action on Salt and Health) researches the levels of salt in processed foods, and this report today in the Daily Mail focuses on the levels of salt in different brands of sausages. While no one, I suspect, would look to sausages to provide a healthy low salt meal, there is a surprisingly large variation in the salt levels of different brands, and the Daily Mail report carries a helpful chart which is far easier to read than the on-pack labels. Musk's Newmarket Sausages look very well worth avoiding if you want to keep your salt intake down!

Many people are sensitive to salt, and most of them do not know that they are. People who are sensitive to salt get troubled by fluid retention and usually have high blood pressure. These health problems and many more, including obesity, can be easily and safely reduced by cutting down on salt and salty food. You can check out which foods are high in salt and which are not, by visiting my Sodium in Foods webpage. - Lose weight and improve your health by eating less salt! - Go on! - Try it! - You'll feel so much better!

Saturday, 28 May 2011

Would your illness be alleviated/made less severe, or its progress retarded, by lowering your salt intake?

Would your illness/suffering/symptoms be relieved by lowering your salt intake? - The answer is YES if you are in one of these groups that are vulnerable to salt. - Check it out!

There are suggestions about ways to reduce salt intake on this Sodium in Foods page. I urge you to give it a try: there are so many health benefits from cutting down on salt - including reducing fluid retention/excess weight/obesity.

Tuesday, 10 May 2011

What if it's not too much fat that you are carrying around? What if it's excess water weight?

What is it's not too much fat that you are carrying around? What if it's excess water weight? - That's right. - Have you considered that it could be fluid retention that is your problem? If it's fluid retention it is a simple matter to reduce it. You need to eat less salt and salty food.

Your excess weight is likely to be water weight/fluid retention if you are one of the people who are vulnerable to salt, also known as sensitive to salt. The vulnerable groups include people who take or have taken certain prescribed steroids, including prednisone and prednisolone, or certain other prescribed drugs, women who take or have taken HRT or other oestrogen-containing drugs such as some contraceptive medications, people who take or have taken amitriptyline or other tricyclic antidepressants, or SSRIs like Prozac, people who take or have taken some other psychotropic/psychoactive drugs, pregnant mothers, PMT sufferers and people who ate salt as children.

If you fall into one of the vulnerable groups I have listed or if you ate a high salt diet as a child you will be sensitive to salt. People without this problem can eat salty foods without doing a lot of harm to themselves, because their kidneys will excrete the sodium which is excess to their requirements. But for people sensitive to salt, some of the excess sodium, along with the water it attracts, will enter their blood stream and not be excreted. So they carry extra weight - as water - around with them all the time. They also lose more heat from their bodies because the surface area of their body has increased with the added water, and the rate at which a body loses heat is proportional to its surface area. - They therefore need extra calories to do the extra work and to provide the extra heat. - So their appetite increases in order to obtain these extra calories. - So they may very well eat more to satisfy their genuine need for calories. - If what they eat is salty, then the cycle will repeat itself and they are likely to become obese.

To break the cycle and put the process into reverse, all that is necessary for them to do is to eat less salt. And eating extra potassium by way of fresh fruit and vegetables will accelerate the excretion of the sodium and water and speed up the weight loss. If you want to lose weight, eat less salt!